I read about Greek yogurt being all the rage, so I thought I would try it. Very nice! Thick and smoooth. ‘Ridiculously thick’ says the Fage (say ‘fa-yeh’) yogurt brand’s website (www.fageusa.com). It is basically yogurt that has been strained in a cloth or filter to remove some of the whey. So the protein content is higher than that of normal yogurt. In addition this yogurt has no added sugar or the dreaded high-fructose corn syrup that shows up in so many sweet products here in the USA.
